Ingredients
coconut water 52.8% , water 23.6% , coconut meat 11.8% , cane sugar 2.9% , mango 2.9% , acerola 2.9% , LIVE 1.5% , microbial culture 0.8% , LIVE 0.4% , microbial culture 0.2% , Bifidobacterium lactis 0.1% , Streptococcus thermophilus 0.0% , lactobacillus casei 0.0% , Lactobacillus bulgaricus 0.0% , b 0.0% , bifidum 0.0% , Lactobacillus rhamnosus 0.0% , bac 0.0%
Nutrition · per 100 g
| Energy | 52 kcal |
| Fat | 2.1 g |
| Saturated fat | 1.9 g |
| Carbs | 8 g |
| Sugars | 5.8 g |
| Fiber | 1.2 g |
| Protein | 0.31 g |
| Salt | 0.03 g |
| Sodium | 11 mg |
| Potassium | 148 mg |
| Calcium | 12 mg |
| Iron | 0.44 mg |
| Vitamin A | 18.6 µg |
| Vitamin C | 1.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.