Blackened Salmon Cakes

Chef Jenn

0859098005059

Ingredients

salmon 51.9% , soya oil 24.1% , wheat flour 12.0% , red bell pepper 6.0% , water 3.0% , Margarine 1.5% , spring onion 0.8% , egg 0.4% , contains 2% and less of the following 0.2% , E160c 0.1% , natural flavor whole wheat flour 0.0% , sugar 0.0% , sunflower oil 0.0% , molasses 0.0% , E330 0.0% , Modified starch 0.0% , evaporated cane juice 0.0% , sea salt 0.0% , mustard seed 0.0% , white wine 0.0% , E334 0.0% , garlic 0.0% , Celery salt 0.0% , herbs and spices 0.0% , dehydrated onion 0.0% , parsley 0.0% , potassiumchloride 0.0%

Nutrition · per 100 g

Energy 235 kcal
Fat 15.3 g
Saturated fat 2.9 g
Trans fat 0 g
Cholesterol 88 mg
Carbs 8.2 g
Sugars 0 g
Fiber 0 g
Protein 14.1 g
Salt 0.82 g
Sodium 329 mg
Calcium 24 mg
Iron 0.85 mg
Vitamin A 105.9 µg
Vitamin C 2.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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