Ingredients
rotini pasta 52.4% , water 23.8% , durum wheat semolina 11.9% , shrimp 6.0% , shrimp 3.0% , water 1.5% , salt 0.4% , E222 0.4% , E452vi 0.4% , ALFREDO SAUCE 0.2% , unsalted butter 0.1% , cream cheese 0.1% , pasteurized milk and cream 0.0% , lactic ferments 0.0% , salt 0.0% , Stabiliser 0.0% , mixed condiments 0.0% , garlic 0.0% , cayenne pepper 0.0% , white pepper 0.0% , black pepper 0.0%
Nutrition · per 100 g
| Energy | 214 kcal |
| Fat | 16.1 g |
| Saturated fat | 8.9 g |
| Trans fat | 0 g |
| Cholesterol | 71 mg |
| Carbs | 10.7 g |
| Sugars | 1.8 g |
| Fiber | 0 g |
| Protein | 8.9 g |
| Salt | 0.71 g |
| Sodium | 286 mg |
| Calcium | 136 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.