Ingredients
pear tomatoes 62.5% , imported olive oil 18.8% , garlic basil 9.4% , spice 9.4%
Nutrition · per 100 g
| Energy | 56 kcal |
| Fat | 4.8 g |
| Saturated fat | 0.8 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 4.8 g |
| Sugars | 2.4 g |
| Fiber | 0.8 g |
| Protein | 0.8 g |
| Salt | 0.46 g |
| Sodium | 184 mg |
| Calcium | 32 mg |
| Iron | 0.58 mg |
| Vitamin A | 180 µg |
| Vitamin C | 14.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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