Ingredients
pear tomatoes 58.3% , imported olive oil 20.8% , garlic 10.4% , onion 5.2% , sugar 1.8% , spice 3.4%
Nutrition · per 100 g
| Energy | 62 kcal |
| Fat | 4.5 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 5.4 g |
| Sugars | 3.6 g |
| Fiber | 1.8 g |
| Protein | 1.8 g |
| Salt | 0.67 g |
| Sodium | 268 mg |
| Calcium | 36 mg |
| Iron | 0.64 mg |
| Vitamin A | 107.1 µg |
| Vitamin C | 8.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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