Ingredients
corn starch 57.1% , White rice flour 21.4% , brown rice flour 10.7% , milk powder 5.4% , tapioca flour 2.7% , potato starch 1.3% , E415 1.3%
Nutrition · per 100 g
| Energy | 346 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 84.6 g |
| Sugars | 0 g |
| Added sugars | 0 g |
| Fiber | 0 g |
| Protein | 3.9 g |
| Salt | 0 g |
| Sodium | 0.77 mg |
| Potassium | 76.9 mg |
| Calcium | 38.5 mg |
| Iron | 0.77 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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