Nutrition · per 100 g
| Energy | 145 kcal |
| Fat | 9.4 g |
| Saturated fat | 1.1 g |
| Trans fat | 0 g |
| Cholesterol | 21.7 mg |
| Carbs | 6.9 g |
| Fiber | 1.8 g |
| Protein | 8 g |
| Salt | 0.42 g |
| Sodium | 170 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.