Sweet sriracha
Ingredients
black bean 53.6% , white beans 23.2% , E123 11.6% , sorghum 5.8% , buckwheat 2.9% , brown rice 1.5% , sugar 0.7% , coating 0.4% , tomato 0.2% , salt 0.1% , carrot 0.0% , pea protein 0.0% , chili pepper 0.0% , E330 0.0%
Nutrition · per 100 g
| Energy | 317 kcal |
| Fat | 3.3 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 68.3 g |
| Sugars | 8.3 g |
| Fiber | 15 g |
| Protein | 16.7 g |
| Salt | 2.9 g |
| Sodium | 1167 mg |
| Potassium | 515 mg |
| Calcium | 122 mg |
| Iron | 5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.