Nutrition · per 100 g

Energy	479.2 kcal
Fat	33.3 g
Saturated fat	5.2 g
Carbs	33.3 g
Sugars	22.9 g
Fiber	8.3 g
Protein	14.6 g
Salt	0.52 g
Sodium	208.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.