Multigrain Wraps
La Tortilla Factory
Ingredients
water 53.6% , oat fibre 23.2% , whole wheat flour 11.6% , wheat gluten 5.8% , soya flour 2.9% , wholemeal flour 1.5% , canola oil 0.7% , contains 2% and less of each of 0.4% , E412 0.2% , NON-ALUMINUM BAKING POWDER 0.1% , sea salt 0.0% , flax seed 0.0% , E415 0.0% , Preservative 0.0%
Nutrition · per 100 g
| Energy | 150 kcal |
| Fat | 5 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 35 g |
| Sugars | 0 g |
| Fiber | 22.5 g |
| Protein | 12.5 g |
| Salt | 1.2 g |
| Sodium | 475 mg |
| Potassium | 230 mg |
| Calcium | 122 mg |
| Iron | 2.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.