Ingredients
skipjack tuna 66.9% , avocado oil 16.5% , coconut sugar 0.7% , spice 0.7% , smoked paprika 0.7% , ancho chile 0.7% , orange zest 0.7% , onion 0.7% , garlic 0.7% , habanero chili 0.7% , spearmint 0.7% , E330 0.7% , lime oil 0.7% , sunflower oil 9.1%
Nutrition · per 100 g
| Energy | 149 kcal |
| Fat | 4.7 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 61 mg |
| Carbs | 1.4 g |
| Sugars | 1.4 g |
| Fiber | 0 g |
| Protein | 24.3 g |
| Salt | 1 g |
| Sodium | 405 mg |
| Potassium | 508 mg |
| Calcium | 35 mg |
| Iron | 1.5 mg |
| Vitamin B12 | 2.3 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.