Ingredients
Hana kitchens gluten-free flour 54.5% , cornmeal 22.7% , butter 11.4% , cage-free eggs 5.7% , almond 2.8% , aniseed 1.4% , pistachio nuts 0.7% , baking powder 0.4% , cane sugar 0.2% , salt 0.1% , vegetable oil 0.1%
Nutrition · per 100 g
| Energy | 429 kcal |
| Fat | 19.5 g |
| Carbs | 58.5 g |
| Sugars | 31.7 g |
| Protein | 4.9 g |
| Salt | 0.68 g |
| Sodium | 273 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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