Nutrition · per 100 g

Energy	75 kcal
Fat	0.07 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	15.4 g
Sugars	13.6 g
Fiber	2.5 g
Protein	3.2 g
Salt	5.9 g
Sodium	2360 mg
Potassium	450 mg
Calcium	7.1 mg
Iron	450 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.