Nutrition · per 100 g

Energy	285.7 kcal
Fat	6.3 g
Saturated fat	0.89 g
Carbs	48.2 g
Sugars	5.4 g
Fiber	1.8 g
Protein	3.6 g
Salt	0.76 g
Sodium	303.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.