Nutrition · per 100 g

Energy	384.6 kcal
Fat	17.9 g
Saturated fat	9 g
Carbs	51.3 g
Sugars	28.2 g
Fiber	2.6 g
Protein	2.6 g
Salt	0.9 g
Sodium	359 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.