Nutrition · per 100 g

Energy	101 kcal
Fat	0 g
Carbs	20.2 g
Protein	0 g
Salt	2.1 g
Sodium	828 mg
Calcium	354 mg
Iron	37400 mg
Caffeine	3280 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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