Ingredients
chickpea 55.0% , water 22.5% , tahini 11.3% , canola oil 5.6% , salt 0.4% , E330 0.4% , garlic 0.4% , LESS THAN 1 0.4% , 10 of 1% potassium sorbate 0.4% , SODIUM BENZOATE TO PRESERVE FLAVOR 3.4%
Nutrition · per 100 g
| Energy | 286 kcal |
| Fat | 17.9 g |
| Saturated fat | 1.8 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 21.4 g |
| Sugars | 3.6 g |
| Fiber | 3.6 g |
| Protein | 7.1 g |
| Salt | 0.89 g |
| Sodium | 357 mg |
| Calcium | 214 mg |
| Iron | 5.1 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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