Nutrition · per 100 g
| Energy | 438 kcal |
| Fat | 16.2 g |
| Saturated fat | 11.4 g |
| Trans fat | 0 g |
| Cholesterol | 52.4 mg |
| Carbs | 42.9 g |
| Sugars | 11.4 g |
| Fiber | 6.7 g |
| Protein | 37.1 g |
| Salt | 2.6 g |
| Sodium | 1050 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.