Nutrition · per 100 g
| Energy | 460 kcal |
| Fat | 20.4 g |
| Saturated fat | 2.6 g |
| Trans fat | 0 g |
| Cholesterol | 53.1 mg |
| Carbs | 49.6 g |
| Sugars | 14.2 g |
| Added sugars | 3.5 g |
| Fiber | 8 g |
| Protein | 24.8 g |
| Salt | 1.5 g |
| Sodium | 611 mg |
| Potassium | 637 mg |
| Calcium | 142 mg |
| Iron | 3.9 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.