Ingredients
crust 51.3% , tapioca 24.4% , potato starch 12.2% , sprouted grain flour blend 6.1% , buckwheat flour 3.0% , White rice flour 1.5% , potato flakes 0.8% , honey 0.4% , extra virgin olive oil 0.2% , powdered egg white 0.1% , modified cellulose gum 0.0% , flax seed 0.0% , CULTURED DEXTROSE 0.0% , salt 0.0% , E471 0.0% , yeast 0.0% , E500ii 0.0% , sauce 0.0% , DICED TOMATO IN JUICE 0.0% , tomato concentrate 0.0% , extra virgin olive oil 0.0% , EVAPORATED CANE SYRUP 0.0% , salt 0.0% , basil 0.0% , red wine vinegar 0.0% , garlic 0.0% , spice 0.0% , corn starch 0.0% , concentrated lemon juice 0.0% , E415 0.0% , Toppings 0.0% , feta 0.0% , parmigiano reggiano 0.0% , spinach 0.0% , artichoke 0.0% , red onion 0.0% , red bell pepper 0.0% , kalamata olive 0.0% , oregano 0.0%
Nutrition · per 100 g
| Energy | 189 kcal |
| Fat | 6.3 g |
| Saturated fat | 2.4 g |
| Trans fat | 0 g |
| Cholesterol | 12 mg |
| Carbs | 26.8 g |
| Sugars | 2.4 g |
| Fiber | 1.6 g |
| Protein | 6.3 g |
| Salt | 1 g |
| Sodium | 417 mg |
| Calcium | 79 mg |
| Iron | 0.85 mg |
| Vitamin A | 295.2 µg |
| Vitamin C | 11.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.