Nutrition · per 100 g

Energy	172.8 kcal
Fat	11.1 g
Saturated fat	7.4 g
Carbs	14.8 g
Sugars	4.9 g
Fiber	8.6 g
Protein	6.2 g
Salt	1.5 g
Sodium	580.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.