Traditional peanut butter cup
Ingredients
milk chocolate 51.9% , milk 24.0% , cocoa butter 12.0% , cocoa paste 6.0% , soya lecithin 3.0% , vanilla 1.5% , peanut paste 0.8% , peanut oil 0.4% , corn syrup 0.2% , hydrogenated oil 0.1% , s 0.0% , salt 0.0% , sugar 0.0% , deco 0.0% , egg white 0.0% , modified corn starch 0.0% , E487 0.0% , MAY CONTAIN 0.0% , E132 0.0% , E127 0.0% , E129 0.0% , E102 0.0% , E110 0.0% , corn starch 0.0% , cream 0.0% , salt 0.0%
Nutrition · per 100 g
| Energy | 538 kcal |
| Fat | 33.3 g |
| Saturated fat | 12.8 g |
| Trans fat | 2.6 g |
| Cholesterol | 13 mg |
| Carbs | 53.9 g |
| Sugars | 46.1 g |
| Fiber | 2.6 g |
| Protein | 7.7 g |
| Salt | 0.48 g |
| Sodium | 192 mg |
| Calcium | 154 mg |
| Iron | 0.92 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.