Ingredients
water 53.3% , Catsup 23.3% , lemon juice 11.7% , brown sugar 5.8% , tomato concentrate 2.9% , garlic puree 1.5% , onion 0.7% , balsamic vinegar 0.4% , red wine vinegar 0.2% , worcestershire sauce 0.1% , corn starch 0.0% , spice 0.0% , salt 0.0% , cayenne pepper 0.0% , flavouring 0.0%
Nutrition · per 100 g
| Energy | 88 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 20.6 g |
| Sugars | 11.8 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 1.3 g |
| Sodium | 500 mg |
| Calcium | 59 mg |
| Iron | 1.1 mg |
| Vitamin A | 176.4 µg |
| Vitamin C | 10.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.