Thai Rice Chips

dang

Ingredients

Sticky rice 63.5% , palm fruit oil†18.2% , cane sugar 3.6% , watermelon 3.6% , salt 1.1% , sriracha seasoning 1.1% , coconut milk 1.1% , sesame seeds 7.8%

Nutrition · per 100 g

Energy 500 kcal
Fat 25 g
Saturated fat 10.7 g
Trans fat 0 g
Cholesterol 0 mg
Carbs 64.3 g
Sugars 7.1 g
Fiber 0 g
Protein 7.1 g
Salt 2.2 g
Sodium 870.8 mg
Potassium 71 mg
Calcium 14 mg
Iron 1.2 mg
Vitamin A 0 µg
Vitamin C 0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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