Nutrition · per 100 g

Energy	46.4 kcal
Fat	2.1 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	6.8 g
Sugars	3.4 g
Added sugars	3 g
Fiber	1.3 g
Protein	1.3 g
Salt	0.08 g
Sodium	33.8 mg
Potassium	35.9 mg
Calcium	12.7 mg
Iron	35.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.