Ingredients

ethiopian sesame seeds 99.8% , salt 0.2%

Nutrition · per 100 g

Energy	672 kcal
Fat	59.4 g
Saturated fat	9.4 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	12.5 g
Sugars	0 g
Fiber	12.5 g
Protein	25 g
Salt	0.35 g
Sodium	141 mg
Potassium	438 mg
Calcium	156 mg
Iron	9.6 mg
Magnesium	300 mg
Zinc	5.6 mg
Vitamin A	0 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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