Nutrition · per 100 g

Energy	100 kcal
Fat	4.1 g
Saturated fat	2.7 g
Trans fat	0 g
Cholesterol	22.7 mg
Carbs	2.7 g
Sugars	2.7 g
Added sugars	0 g
Fiber	0 g
Protein	12.7 g
Salt	0.77 g
Sodium	309 mg
Potassium	81.8 mg
Calcium	72.7 mg
Iron	0 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.