Nutrition · per 100 g

Energy	520 kcal
Fat	26.4 g
Saturated fat	24 g
Monounsaturated fat	0.8 g
Polyunsaturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	64 g
Sugars	48 g
Added sugars	40 g
Fiber	0 g
Protein	8 g
Salt	0.48 g
Sodium	192 mg
Potassium	192 mg
Calcium	216 mg
Iron	0 mg
Vitamin D	216000 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.