Nutrition · per 100 g

Energy	365 kcal
Fat	17.3 g
Saturated fat	1.9 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	48.1 g
Sugars	23.1 g
Added sugars	0 g
Fiber	21.2 g
Protein	23.1 g
Salt	0.96 g
Sodium	385 mg
Potassium	462 mg
Calcium	76.9 mg
Iron	16.9 mg
Vitamin D	0 µg
Vitamin B12	4.8 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.