Nutrition · per 100 g

Energy	39.4 kcal
Fat	0 g
Cholesterol	0 mg
Carbs	3.9 g
Sugars	3.1 g
Added sugars	0 g
Protein	0.28 g
Salt	0 g
Sodium	0 mg
Potassium	56.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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