Nutrition · per 100 g

Energy	17 kcal
Fat	0 g
Cholesterol	0 mg
Carbs	4.4 g
Sugars	3.8 g
Added sugars	0 g
Fiber	0 g
Protein	0 g
Salt	0.12 g
Sodium	48 mg
Potassium	112 mg
Calcium	112 mg
Magnesium	6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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