Nutrition · per 100 g

Energy	1.6 kcal
Fat	5.6 g
Saturated fat	3.2 g
Carbs	17.7 g
Sugars	6.5 g
Fiber	3.2 g
Protein	6.5 g
Salt	0.24 g
Sodium	96.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.