Nutrition · per 100 g

Energy	171.7 kcal
Fat	12.1 g
Saturated fat	4.5 g
Carbs	4 g
Sugars	2 g
Fiber	1 g
Protein	11.1 g
Salt	0.78 g
Sodium	313.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.