Ingredients
soya bean paste 54.5% , water 22.7% , sugar 11.4% , sea salt 3.7% , yeast extract powder 3.7% , red bell pepper 2.0% , onion 1.0% , garlic 0.5% , ginger powder 0.3% , Japanese pepper 0.1% , black pepper 0.1%
Nutrition · per 100 g
| Energy | 167 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 33.3 g |
| Sugars | 27.8 g |
| Fiber | 0 g |
| Protein | 5.6 g |
| Salt | 7.4 g |
| Sodium | 2944 mg |
| Calcium | 56 mg |
| Iron | 2.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.