Nutrition · per 100 g

Energy	247 kcal
Fat	14 g
Saturated fat	6 g
Cholesterol	33.3 mg
Carbs	18.7 g
Sugars	2 g
Fiber	0.67 g
Protein	12 g
Salt	0.92 g
Sodium	367 mg
Potassium	267 mg
Calcium	160 mg
Iron	0.67 mg
Vitamin D	0.2 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.