Nutrition · per 100 g

Energy	363.4 kcal
Fat	26.8 g
Saturated fat	7.3 g
Carbs	36.6 g
Sugars	2.4 g
Fiber	7.3 g
Protein	19.5 g
Salt	2.1 g
Sodium	831.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.