Nutrition · per 100 g

Energy	78.1 kcal
Fat	0 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	15.6 g
Sugars	15.6 g
Added sugars	15.6 g
Fiber	3.1 g
Protein	3.1 g
Salt	1.7 g
Sodium	688 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.