Nutrition · per 100 g

Energy	433 kcal
Fat	26.7 g
Saturated fat	13.3 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	50 g
Sugars	36.7 g
Added sugars	0 g
Fiber	10 g
Protein	6.7 g
Salt	0.25 g
Sodium	100 mg
Potassium	780 mg
Calcium	56.7 mg
Iron	6.7 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.