Nutrition · per 100 g

Energy	375 kcal
Fat	6.3 g
Saturated fat	0 g
Carbs	68.8 g
Sugars	37.5 g
Fiber	31.3 g
Protein	12.5 g
Salt	0.16 g
Sodium	62.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.