Nutrition · per 100 g

Energy	245.3 kcal
Fat	9.4 g
Saturated fat	3.8 g
Carbs	28.3 g
Sugars	11.3 g
Protein	6.6 g
Salt	0.46 g
Sodium	184.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.