Ingredients
macaroni 55.0% , textured pea protein 22.5% , tomato 11.3% , dehydrated onion 5.6% , garlic 2.8% , corn starch 1.4% , spice 0.7% , salt 0.4% , E551 0.2% , E330 0.2%
Nutrition · per 100 g
| Energy | 465.5 kcal |
| Fat | 4.3 g |
| Saturated fat | 0.86 g |
| Carbs | 74.1 g |
| Sugars | 10.3 g |
| Fiber | 6.9 g |
| Protein | 25.9 g |
| Salt | 2 g |
| Sodium | 810.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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