Nutrition · per 100 g

Energy	272.7 kcal
Fat	12.7 g
Saturated fat	0.91 g
Carbs	29.1 g
Sugars	0 g
Fiber	5.5 g
Protein	7.3 g
Salt	0.71 g
Sodium	285.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.