Nutrition · per 100 g

Energy	107 kcal
Fat	5.3 g
Saturated fat	4.7 g
Carbs	12 g
Sugars	6 g
Added sugars	6 g
Fiber	2.7 g
Protein	5.3 g
Salt	0.11 g
Sodium	43.3 mg
Potassium	145 mg
Calcium	22 mg
Iron	0.67 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.