Pepperoni Pizza Cupckae
Shark tank
Ingredients
wheat flour 52.2% , mozzarella 23.9% , vegetable fat 12.0% , whole milk powder 6.0% , salt 0.6% , soya flour 0.6% , suszony zakwas _PSZENNY_ 0.6% , enzyme 0.6% , sugar 0.6% , deactivated yeast 0.6% , dehydrated glucose syrup 0.6% , milk proteins 0.6% , water 0.6% , yeast 0.5% , oat flakes 0.2% , malted wheat flour 0.1% , E1100 0.1% , E300 0.0% , tomato concentrate 0.0% , extra virgin olive oil 0.0% , canola oil 0.0% , oregano 0.0% , pepperoni 0.0%
Nutrition · per 100 g
| Energy | 296 kcal |
| Fat | 14.8 g |
| Saturated fat | 6.5 g |
| Cholesterol | 27.8 mg |
| Carbs | 31.5 g |
| Sugars | 3.7 g |
| Fiber | 1.9 g |
| Protein | 9.3 g |
| Salt | 1.1 g |
| Sodium | 444 mg |
| Potassium | 181 mg |
| Calcium | 128 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.