Nutrition · per 100 g

Energy	24 kcal
Fat	1.8 g
Saturated fat	1 g
Carbs	0.8 g
Sugars	0.4 g
Fiber	0.4 g
Protein	0.4 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.