Spicy BBQ Sauce
Franklin Barbecue
Ingredients
tomato purée 52.1% , cider vinegar 24.0% , sugar 11.7% , light brown sugar 6.1% , RED JALAPENO PEPPERS 3.1% , ancho chile 1.5% , worcestershire sauce 0.8% , cane sugar 0.4% , dried garlic 0.2% , tamarind 0.1% , CONTAINS LESS THAN 2% OF FILTERED WATER 0.0% , vinegar 0.0% , salt 0.0% , cider vinegar 0.0% , dried garlic 0.0% , sea salt 0.0% , dehydrated onion 0.0% , E330 0.0% , habanero chili 0.0% , black pepper 0.0% , chili pepper 0.0% , dried arbol pepper 0.0% , allspice 0.0% , jalapeno pepper 0.0%
Nutrition · per 100 g
| Energy | 116.7 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Carbs | 26.7 g |
| Sugars | 23.3 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 2.8 g |
| Sodium | 1100 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.