Nutrition · per 100 g

Energy	228 kcal
Fat	6.3 g
Saturated fat	0.63 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	41.8 g
Sugars	5.1 g
Added sugars	5.1 g
Fiber	3.8 g
Protein	2.5 g
Salt	0.7 g
Sodium	278 mg
Potassium	38 mg
Calcium	215 mg
Iron	0.51 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.