Nutrition · per 100 g

Energy	323.5 kcal
Fat	1.5 g
Saturated fat	1.5 g
Carbs	11.8 g
Sugars	0 g
Fiber	2.9 g
Protein	73.5 g
Salt	3.2 g
Sodium	1264.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.