Nutrition · per 100 g

Energy	70 kcal
Fat	2.5 g
Saturated fat	0 g
Carbs	70 g
Sugars	0 g
Fiber	65 g
Protein	12.5 g
Salt	3.3 g
Sodium	1300 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.