Nutrition · per 100 g

Energy	8 kcal
Fat	0 g
Carbs	2 g
Sugars	1.8 g
Added sugars	1.8 g
Protein	0 g
Salt	0.1 g
Sodium	40 mg
Potassium	10 mg
Magnesium	4 mg
Vitamin B12	2 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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